Take Terroir & Co home with the actual products used by the Chef, along with other renowned Alsatian products. A dedicated delicatessen around the famous Stammtisch round table.
You won’t want to miss Jacques Bockel’s Nut’alsace spread or Hervé Barbisan’s saffron liqueur, from Safran du Château, which we recommend with an Alsatian crémant sparkling wine! Should be enjoyed in moderation…
A different kind of Sunday at Sofitel Strasbourg Grande Île: Every Sunday, enjoy brunch with family and friends! We offer themed brunches for all...Read more
Looking for a different kind of gift? Offer a redeemable voucher to enjoy an Alsatian meal at Terroir & Co. An original gift that is sure to...Read more